Benedetti's Supper Club

Lillian McMahon is a passionate young cook and culinary student whose love for food is rooted in creativity, culture, and bringing people together around the table. She has gained hands on experience in several Wisconsin kitchens, including Minhas Kitchen, Lark, and currently works at Benedetti’s Supper Club, a women owned and operated restaurant where she continues to grow as a cook. Lillian is also a student at Blackhawk Technical College, where she began taking culinary classes while still in high school. Her culinary style is inspired by fusion cooking.

As a woman working and growing in the culinary industry, Lillian feels a strong personal connection to the mission of the YWCA and its commitment to supporting and empowering women in need. She is especially proud to participate in an event that reflects values she shares not only personally, but also with her colleagues at Benedetti’s Supper Club. As a women owned and operated restaurant, Benedetti’s places importance on creating opportunities, supporting one another, and uplifting women within the community. For Lillian, cooking is more than a profession it is a way to connect with others, celebrate different cultures, and use her passion and skills to contribute to something meaningful.